Lakhmajun is a traditional Armenian dish similar to pizza or flatbread. The main ingredient of lakhmajun is a thin dough on which is spread an appetizing stuffing of minced meat and vegetables, the peculiarity of lakhmajun is the combination of juicy minced meat with aromatic vegetables and spices. The dish has a spicy taste and pleasant texture thanks to the thin dough.
Ingredients: minced beef, turkey, tomatoes, paprika, tomato sauce, lemon, parsley.
Weight: 300 gr.
